Food & Drink

The Enterprise offers fresh home cooked food using fresh produce every day. Below is an example of the menu which changes on a daily basis.

Kitchen open:

Monday-Friday 11.30am- 10PM
Saturday-Sunday 12Noon – Late

MENU

SANDWICHES
(ALL DEEP FILLED ON FRESH FARMHOUSE BREAD)
Cheese & Pickle or Salad (v) £3.40
Tuna Sweetcorn Mayo & Salad £3.40
BLT £3.70
Fish Finger, Tartare & Salad £3.60
Carved Ham & Salad or Pickle £3.50
Carved Ham, Cheese & Salad £3.70

TOASTED PANINIS
Mozzarella & Tomato (v) £3.50
Tuna & Emmental £3.60
Ham & Smoked Cheese £3.70

JACKET POTATOES
(ALL SERVED WITH A SIDE SALAD)
Cheddar Cheese (v) £5.00
Baked Beans (v) £4.50
Cheese & Beans (v) £4.80
Tuna Sweetcorn Mayo £4.80
Chilli Con Carne £5.00
Chilli Con Carne & Cheese £5.30

SMALL PLATES
Calamari £3.50
Prawn & Crab Fish Cakes £4.00

MAIN MEALS
Enterprise Burger -
A 6oz Homemade Burger In A Toasted Bap With Melted Cheese & Salad, Served With Chips £6.50
Vegetable Burger (v) -
Served In A Toasted Bap With Salad, Served With Chips £5.50
Thai Green Chicken Curry & Rice £6.70
Chilli Con Carne & Rice £6.60
Chilli Con Carne & Cheese Burritos -
Served with Salad & Soured Cream £6.60
Pork Creole Smokey Bangers & Mash -
Served with Fresh Vegetables & Gravy £6.60
Steak & Guinness Bangers & Mash -
Served with Fresh Vegetables & Gravy £6.80
Vegetarian Leek & Caerphilly Bangers & Mash (v) -
Served with Fresh Vegetables & Veggie Gravy £6.30
Fish & Chips £6.50
Carved Ham, Double Egg & Chips -
Served with Salad £6.50

SIDES
Chips (v) £2.50
Onion Rings (v) £2.50

DESSERTS
Treacle Sponge Pudding & Custard £3.20
Apple Crumble & Ice Cream £3.20